Tuesday, 10 April 2012

Afghan Carrot Hot Pot

I'm thinking that the next cookbook on my shopping list will have to be Sally Butcher's Veggiestan.  I've had a quick, well not so quick to be honest, look at it in a couple of book shops and have had a good old peruse of her blog

http://veggiestan.com/

Undated Handout Photo of Qorma-E-Zardak (Afghan Carrot Hotpot). See PA Feature FOOD Middle East. Picture credit should read: PA Photo/Handout. WARNING: This picture must only be used to accompany PA Feature FOOD Middle East.
PA Photo/Handout


On Saturday night I made the carrot hot pot from the link below and it was delicous, really filling and warming (perfect for a Bank Holiday weekend!) Not too spicy, I may even add an extra chilli next time and cheap and easy to make.

4 hefty helpings and made with 2 teaspoons of oil well worth 7 pp per serving


http://www.newsandstar.co.uk/features/food-drink/out-of-veggiestan-1.898777?referrerPath=features/food-drink


SMP1972

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